
Wine and Tech’
Discovering wines — with a little talk of tech.
Featured

3 years, 65 articles, 286 tastings: time to take stock
Why do we publish only one in five wines we taste? Passion, rigour, and formative mistakes.

Organic & natural wines: the quiet revolution
Living wine unsettles: it surprises, evolves, and refuses to always taste the same.

Robotics in the service of winegrowing
The tech side: onboard sensors, automation and real-time data in the vineyard.
Explore by theme
🍷 Tastings
- Château Talbot: the chef’s happy surprise
- Xavier Vignon, the blending wizard
- Château Chasse-Spleen: a call to joy
🤖 Wine & Tech
- Robotics in the service of winegrowing
- Drones & AI for vineyard management
- Blockchain: traceability and authenticity
✈️ Travel journals
📚 The basics
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